http://www.womens411.com en-us http://www.womens411.com N/A info@womens411.com Mon, 06 Feb 2012 09:27:25 -0600 20 http://www.womens411.com/articles/97/1/Varieties-Of-Gourmet-Olives The history of olives and olive oil can be traced back to at the least biblical times. When the waters of the great flood subsided and Noah sent forth a dove it was an olive leaf she returned carrying in her mouth. It is known that as long as 6000 years ago olive oil was used as fuel in lamps. Maybe it was this olive oil that created such a beautiful Genie for Major Anthony Nelson to rescue in the popular television sitcom I Dream of Genie. info@womens411.com (Geoffrey Cook) Sun, 23 Jul 2006 00:00:00 -0500 http://www.womens411.com/articles/49/1/How-To-Teach-Your-Children-To-Cook If you're ready to teach your children how to cook, here are some simple tips for teaching them the basics, and giving them skills that will last them a lifetime! info@womens411.com (Geoffrey Cook) Sat, 22 Jul 2006 00:00:00 -0500 http://www.womens411.com/articles/48/1/10-Steps-For-Cooking-Up-Family-Memories The kitchen is the perfect place for making memories. When you spend time baking, cooking and enjoying meals with your family, you create happy memories you and your children will cherish forever. info@womens411.com (Geoffrey Cook) Sat, 22 Jul 2006 00:00:00 -0500 http://www.womens411.com/articles/44/1/Wine-Storage-Temperature-And-Serving-Suggestions The love of wine has existed since the dawn of time. Fossil vines, 60-million-years-old, are the earliest scientific evidence of grapes. The earliest written account of viniculture is in the Old Testament of the Bible which tells us that Noah planted a vineyard and made wine (well with all those animals on the Ark what was he expected to do!) info@womens411.com (Steven Edwards) Sat, 22 Jul 2006 00:00:00 -0500 http://www.womens411.com/articles/43/1/Marinades%2C-Sauces-And-Dressings%3A-Balsamic-Vinegar-Compliments-More-Than-You-May-Realize A balsamic vinaigrette dressing can turn a nominal green salad into a refreshing mixed fresh Spring salad with a zest of Italian flair. Using aged balsamic adds a bit of gourmet into anyone?s kitchen. Send a bottle to a friend for a gift and you may turn their culinary world upside down. info@womens411.com (James Zeller) Sat, 22 Jul 2006 00:00:00 -0500